Petzholdt-Heidenauer

Cocoa
pressing Plant
HHP 14

HIGH EFFICIENT COCOA PRESSING PLANTS WITH PUMP UNIT, HEATING VESSEL, COCOA BUTTER SCALE AND COCOA BUTTER PUMP FOR CAPACITIES UP TO 2700 KG/H

Cocoa Pressing Plant HHP 6, 12, 14

Description

APPLICATION
For pressing of high capacities of cocoa liquor to cocoa butter and cocoa cake with different residual cocoa butter contents.

Cocoa Pressing Plant HHP 14

Construction Features

Filling system suitable for high throughputs and a consis- tent pressing result by using latest developed „Coriolis“ Flowmeter Measurement Technology
Optimum filling time for each Cocoa Press by means of special matched Filling Pumps
Programmable press control, variable to match the pressing conditions to the quality of cocoa mass
Additional capacity increase by means of pot overfilling
High-performance „Radial-Piston“ Pump

Pressing Cycles controlable by different Parameters
1. by monitoring the weight of pressed butter with scale
2. by main ram way (Electronic Replacement Pick Up Unit)
3. by pressing time (manual or timer)

Cocoa pressing Plant HHP 14

Technical Details

Version	HHP 14
Throughput in kg/h with a residual butter content of: 22 to 24% 10 to 12% 8-10 %	up to 2700 up to 1080 up to 740
Number of pots / pot diameter in	14 / 500
Filling weight - pressureless, per pot / total in kg	18.5 / 260
Pump Unit, version	HPP-Vario Maxi
Hydraulic pressure	up to 580
Pressure on the cocoa mass	up to 850
Maximum speed of main ram in mm/min	320
Required space (length x width in mm)	10800 x 6000
Connected load in kW	38